Regulation (EC) No 178/2002 laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety

Submitted by landinez on

Organisation: 

Framework: 

Country: 

Keywords: 

Food Business Regulation

Date: 

02/02/2023

Summary: 

Forms the basis of EU food legislation. In accordance with the food safety requirements laid down in Article 14 of this Regulation, which are directed at food business operators in particular, food which is unsafe may not be placed on the market.

Application: 

Entry force: 

02/02/2023

Language: 

Link: 

https://eur-lex.europa.eu/legal-content/EN/ALL/?uri=CELEX%3A32002R0178

Doc_Type: 

EU Regulation

I-RESTART: 

yes